Pillsbury Easy Stromboli
1 can Pillsbury Pizza Crust
¼ pizza sauce
½ lb thinly sliced ham
1 cup shredded mozzarella cheese
¼ chopped green and/or red pepper if desired
¼ teaspoon dried Italian seasoning
1. Unroll dough: place on greased cookie sheet. Press dough into 12 x 8"
rectangle. Spread sauce on dough to within 2 inches of long sides and ½
inch of short sides.
2) Top with ham, cheese, peppers and Italian seasoning. Fold long sides of dough
over filling; pinch to seal. Pinch short sides to seal.
3) Bake at 400 for 15 to 20 minutes or until golden brown.
Makes 6 servings
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